HOW TO FREEZE DRY TURKEY DISHES If you’ve seen my youtube channel freezedryingmama, you know I like food. Like, a lot of food. In fact, second only to Veteran’s Day, my favorite holiday is Thanksgiving because to celebrate we’re expected to sit around and eat and be thankful. I can do those. Easy. Plus, I Read more
A great steak usually doesn’t need much more than salt and pepper for seasoning and it will still taste fantastic, but some meats are not very flavorful just on their own. These types of meats are a blank canvas that gives you the opportunity to get creative by making a dry rub to help with Read more
Chili is one of those meals we never get tired of, and we never get tired of experimenting with. In the winter we make thick, meaty, spicy chilis that are warming from the inside out. In spring, we lighten up our recipes – replacing ground beef, shredded turkey or cubed steak with vegetables such as Read more
Since the dawn of fire, people have been using it to cook food. Cooking over fire is what makes us human, it’s part of evolution, and it simply tastes better. That is one reason why wood pellet grills such as the Traeger grill have become so popular. BBQ enthusiasts agree that wood-fired flavor is what Read more